|季節を味わう| 老舗料亭 寿美久満の郷土料理を楽しむSavoring the Seasons Experience the Traditional Cuisine of Sumikuma, a Historic Ryotei
|soicceria|豆腐とスイーツで伝える「食べることは生きること」。soicceria: Sharing the Philosophy of “Eating is Living” Through Tofu and Sweets
|料亭 寿美久満|宇多津らしい伝統の味押し抜き寿司に極まる Ryotei Sumikuma:Traditional Taste of Utazu The traditional flavors of Utazu Perfected in oshinuki sushi
|料亭 公楽|築100年を超える名建築で、幸せな一日を過ごすRyotei Koraku: Spend a joyful day in a masterpiece of architecture over one hundred years old.